W100 Risk Taker: Lulu Cohen-Farnell of Real Food for Real Kids
Lulu explains why she started RFRK, how her husband got involved and what she does to keep her business and marital partnerships harmonious.
in the news
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Welcome to our blog, The Table – we saved you a seat! Here you’ll find the most recent news and media about Real Food for Real Kids
RFRK Wins 2016 Food in Canada Health and Wellness Leadership Award
Food in Canada has recognized our innovative approach to delivering sustainable, quality-driven excellence in children’s catering. Cheers!
Local Produce Industry Publication Recognizes RFRK
Real Food for Real Kids’ largest food investment is for fresh produce. That’s why for the bulk of nature’s finest they rely on the Market and their long-time produce buyers, AJ Lanzarotta Wholesale Fruit and Vegetables and EverGreens Fine Fruit and Vegetables.
Lulu’s fave nutritious breakfasts featured in Torja Magazine
Since Toronto is such a multicultural city, Torja asked several health conscious people, including Lulu, to share what they have for their breakfast.
Sustain Ontario features RFRK after receiving Premier’s Award for Agri-Food Innovation
RFRK is pleased to announce that the generous provincial grant will turn into 1,250 free lunches delivered to kids who need a helping hand across the GTA.
RFRK turns award for “Agri-Food Innovation Excellence” into free lunches!
RFRK was recognized by the Premier’s office, peers and local dignitaries for our innovation, sustainable practices, and food advocacy!