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  • ABOUT RFRK
    • Our Story
    • Our Commitment & Mission
    • Real Food Forward
    • What’s Cookin’
    • Applause
  • Our Food
    • Real Food Every Day!
    • Allergy Safe Catering
    • Our Promise
    • Sample Menu
  • Who We Serve
    • Child Care Centre & School Catering
    • Before & After Program Snack Catering
    • Camps
    • Raves & Reviews
    • Delivery Zone
  • Our Blog
    • on the menu
    • how it’s made
    • real ingredients
    • meet our team
    • food safety & allergy management
    • real food recipes
    • healthy eating tips for kids
    • kids books about food
    • child care champions
    • in the news
  • Contact Us
    • Contact Form
    • Careers
    • FAQ
  • Real Food Recipes
bowl of chocolate hummus, cocoa chic'pea spread, surrounded fruit
  • real food recipes

recipe release: cocoa chic’pea spread!

  • September 26, 2024

the word is out!

rfrk's banana roll up featuring cocoa chic'pea spread sliced in half on top of yellow napkin and next to colourful letter blocks
Banana Roll-Up featuring Cocoa Chic’pea Spread.

We’ve turned some of our classic recipes into at-home hits for your kitchen. Now if your child asks for an RFRK dish, you’ll be able to deliver the goods.

Our Cocoa Chic’pea Spread is perfect for anytime snacking! This easy-to-make, modern take on a chocolate spread has been a favourite for the little ones in our child care centre community for years. Always putting big smiles on faces, it will leave your family asking for more. 

RFRK's cocoa chic'pea spread on top of whole white pita next to slices of fresh pear on a green table and red plate
Cocoa Chic’pea Spread on top of whole wheat pita with pear slices.

Chickpeas take centre stage for this truly tasty treat, making it a source of protein that keeps kids feeling full in between meals. And if your little ones aren’t fans of dips just yet, you can introduce them in a fun way.

Made with just five real ingredients, it’s perfect for roll-ups, dollops, spoonfuls, or dips — virtually all snack-time situations. Plus, with less sugar and no unfamiliar ingredients, like in other spreads, it’s an easy, nourishing swap you can make.

Subscribe to What’s Cookin’ and enjoy this exclusive recipe! If you’re already subscribed, just click here! Sharing is caring, so feel free to spread the news about Real Food Recipes!

And don’t forget to show off your delicious creation! Post a picture on your socials and tag us @realfoodforrealkids.

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